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Green Seasoning is that certain something that people crave when they think of Caribbean food. It imparts a flavour profile that defines Caribbean cuisine.When West Indians living abroad crave a taste of home they are usually yearning for a taste of a stew, curry, or baked poultry or meat in which Green Seasoning has been used.
From our favourite stews to the wonderful exotic curries, green seasoning lays the foundation to that signature trini taste. When meats are marinated with this mixture of fresh aromatic herbs the results are amazing.
Chief Green Seasoning permeates down to the bones of the meats when it is properly marinated and only then, you can really attempt to make any of the other Trini dishes with success....
